Description
(Coriandrum sativum) Use in tomato chutney, curries, apple pies, cakes, biscuits, soups, sauces and vegetable dishes. I use this herb slightly ground in my “Afrika Meat Rub”, as well as other recipes.
Infuse as a tea for aperitif, digestive tonic and mild sedative. Use as a flavor for other medicines.
4 oz
